Reagents and instruments for immunology, cell biology and molecular biology.

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Cell culture media for in vitro meat production

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Description

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Price Bef. VAT

P3302-500g

Peptone AT (Meat Peptone, Thiotone, Primatone, Peptic Digest of Animal Tissue)

500g

C7875-01-100g

Cooked Meat Medium Modified w/o glucose (R.C. Medium) (Powder)

100g

C7875-01-1Kg

Cooked Meat Medium Modified w/o glucose (R.C. Medium) (Powder)

1Kg

C7875-01-500g

Cooked Meat Medium Modified w/o glucose (R.C. Medium) (Powder)

500g

P3303-500g

Peptone CM, Fermentation Grade (BSE-Free) (Casein Meat Peptone)

500g

P3303-1Kg

Peptone CM, Fermentation Grade (BSE-Free) (Casein Meat Peptone)

1Kg

P3303-2.5Kg

Peptone CM, Fermentation Grade (BSE-Free) (Casein Meat Peptone)

2.5Kg

P3303-10Kg

Peptone CM, Fermentation Grade (BSE-Free) (Casein Meat Peptone)

10Kg

P3302-2.5Kg

Peptone AT (Meat Peptone, Thiotone, Primatone, Peptic Digest of Animal Tissue)

2.5Kg

P3302-10Kg

Peptone AT (Meat Peptone, Thiotone, Primatone, Peptic Digest of Animal Tissue)

10Kg

P3302-1Kg

Peptone AT (Meat Peptone, Thiotone, Primatone, Peptic Digest of Animal Tissue)

1Kg

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